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Al Rayyan Open

Zaoq Restaurant

Indian,Pakistani

  • QR 0.00Minimum
  • 45 - 60 mins Delivery Time
  • Payment

5 Ratings & 6+ Reviews
Veg Only

BBQ

8 items

  • Tandoori Chicken Bhoti

    Oti Chicken Marinated With Tandoori Spices And Cooked Over Charcoal

    QR 40.00
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  • Shazi Baloshi

    A Whole Chicken With Its Skin Cooked On Wood With A Little Salt And Sour Spices. What Makes This Dish Tickle Your Sense Of Taste

    QR 60.00
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  • Seekh Kebab Lamb

    Minced Lamb Marinated With Secret Ingredients

    QR 48.00
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  • Seekh Kebab Malai

    Minced Chicken Marinated In Homemade Cheese, With Thames And Herbs(4 Pieces)

    QR 46.00
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  • Kebab Samandori

    Grilled Fish Cubes With Whipped Cream With Spices And Lemon Flavor

    QR 50.00
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  • Chicken Tikka Lahori

    Tikka Chicken Thighs / Breasts Soaked In Rich Lahore Spices With Lemon To Enhance Its Delicious Flavor

    QR 44.00
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  • Cham Sambori

    Tender Lamb Ribs Marinated In Traditional Lahore Spices

    QR 50.00
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  • Ramshi Kebab

    Boneless Chicken Cubes, Marinated In Homemade Cream, White Spices And Green Peppers, Sure To Make Every Morsel Melt In Your Mouth.

    QR 44.00
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Chicken Curry

5 items

  • Murgh Nokala

    Cubes Of Bone-In Chicken Thighs Cooked In A Clay Pot With Tomato Curry Topped With Ginger And Green Pepper.

    QR 44.00
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  • Murgh Handi Darbari
    QR 44.00
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  • Murgh Ashar Wala

    Chicken Cooked In Clay Pot With Curry. Tomatoes And Pickles With A Pinch Of Onion Seeds

    QR 44.00
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  • Murgh A Shilimar

    Boneless Chicken Cubes Topped With Cashews And Green Herbs Flavored With Ginger And Garlic

    QR 44.00
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  • Murgh A Sundas

    A Special Dish From The Royal Court Of The Emperor

    QR 44.00
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Mutton Curry

4 items

  • Ghust Zafarana
    QR 48.00
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  • Lamb Al-Haidar Abadi

    Boneless Lamb Cooked To Perfection In Tomato Broth With Fenugreek Flavor

    QR 50.00
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  • Lamb Meat Krahai

    Mutton Cooked In A Copper Saucepan With A Rich Flavor Of Tomato Broth Topped With Ginger And Green Pepper

    QR 46.00
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  • Ghust Bshwara

    Lamb Meat With Its Bone Is Cooked With Traditional Pakton Spices That Take You To The Beautiful Hills And Valleys Of The Northern Regions Of Pakistan.

    QR 46.00
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Rice

5 items

  • Biryani Sundai

    Long Grain Rice Cooked With Chicken On The Traditional Indian Way

    QR 46.00
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  • Biryani Satrangi

    Chicken Cooked With Spices In Rich Colored Biryani Rice

    QR 48.00
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  • Biryani Shelman

    A Special Dish That Tastes The Best In The Country

    QR 50.00
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  • Bolamo Gallai

    Mouthful And Delicious Mixed Grill Served With Delicious Mint Sauce

    QR 46.00
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  • Nuratan Biryani

    Rice Cooked To Perfection, Steamed With Vegetables

    QR 32.00
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Tandoor

6 items

  • Tandoori Parata
    QR 10.00
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  • Tandoori Roti
    QR 3.00
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  • Nan Garlic
    QR 7.00
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  • Nan Klawngai
    QR 7.00
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  • Nan Masters
    QR 5.00
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  • Nan Rughnai
    QR 6.00
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Tawa

3 items

  • Tandoori Kebab Masala

    Pieces Of Chicken Kebab Delicately Cooked In Tomato Broth With Green Pepper, Ginger And Green Coriander

    QR 44.00
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  • Chef's Special Fish
    QR 50.00
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  • Chicken Taka kak

    Boneless Cooked Chicken Pieces On A Hot Plate With Homemade Butter And Ground Black Pepper.

    QR 44.00
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Vegetable

3 items

  • Del Maknai

    Black Lentils Cooked In Tomato And Onion Broth With Aromatic Spices

    QR 30.00
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  • Norata Nisa Bazzi (Vegetable Mixed)

    Seasonal Steamed Vegetables With A Rich Spicy Flavor

    QR 32.00
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  • Ballack Paneer

    Spinach Cooked In The Traditional Punjabi Way With A Mixture Of Kuraish Cheese

    QR 34.00
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Salad

1 items

  • Buttermilk salad

    Cucumber, Tomato And Onion Finely Chopped And Mixed With Homemade Yogurt And Spices

    QR 10.00
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Desserts & Sweets

2 items

  • Ghagar Sweet
    QR 15.00
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  • Ghulab Jamun
    QR 12.00
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Drinks

2 items

  • Lassi
    QR 12.00
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  • Margheritha Spanish

    Lemon Juice, Rose Lemonade, Sugar, Pinch Of Salt Mixed With Ice

    QR 12.00
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  • Zaoq Restaurant

    Zaoq Restaurant, Doha, Qatar, Al Rayyan, Al Rayyan.

  • 40375054, zaoqrest@gmail.com

Working Hours

  • Monday 11:00 AM - 11:00 PM
  • Tuesday 11:00 AM - 11:00 PM
  • Wednesday 11:00 AM - 11:00 PM
  • Thursday 11:00 AM - 11:00 PM
  • Friday 12:30 PM - 11:00 PM
  • Saturday 11:00 AM - 11:00 PM
  • Sunday 11:00 AM - 11:00 PM