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Pan-seared tender pieces of beef Black Angus with honey and sesame sauce
Battered fried shrimps with sweet chilli sauce
Butter-fried calamari served with sweet chilli sauce
Sautéed with fresh seafood Moseley, shrimps, and calamari light cream soup served in bread bowl
Red lentil cooked in butter, onion, garlic and vegetable stock with touch of coconut milk served in Italian bread bowl
Soup cooked in butter, flour and vegetable stock with broccoli
Soup cooked in butter, flour and vegetable stock with mushrooms
Soup cooked in butter, flour and vegetable stock with sweet corn
Deep fried potato with garlic, coriander, lemon, cumin, and olive oil
Finely chopped tomatoes, parsley, mint, bulgur, and onion seasoned with olive oil, lemon juice, and salt
Finely chopped parsley with pineapple, onion, tomato, fresh mint, brown burghul, pomegranate seed, lemon, olive oil and pomegranate dressing
Cucumber, cherry tomato, onion, mint leaves mixed with sundried tomato powder and lemon dressing
Mixed salad leaves with steamed quinoa and strips of grilled chicken and feta cheese, apple, cherry tomatoes, pomegranate with lemon garlic dressing
Carrots, cucumber, tomatoes, lettuce Romaine, pomegranate seeds and za'atar mixed with pomegranate dressing
"Mixed salad leaves served with fresh avocado, chicken, dates, walnuts and sun-dried tomato with pomegranate Delord dressing "
Mixed salad leaves served with fresh strawberries, avocado and strawberry dressing
Salad leaves mixed with chicken, avocado, feta cheese, walnuts wonton served with Delord dressing
Falafel served with mixed rocket leaves, feta cheese, avocado and cherry tomatoes with Delord dressing
Salsa leaves mixed with strips of grilled chicken and grilled halloumi cheese served with Delord dressing
Mixed salad leaves topped with croutons and parmesan cheese served with Caesar salad dressing
Mixed lettuce, tomatoes, white onion, cucumber, black olives and feta cheese served with lemon and olive oil
Jarjeer leaves mixed with cherry tomato, red radish, parmesan cheese and lemon garlic dressing
Our specialty ground Black angus beef patty with American cheese, tomato, onion, lettuce and mushroom relish on a potato bun
Our specialty ground beef patty with American cheese, tomato and lettuce topped with homemade spicy sauce
Deep fried chicken breast stuffed with American cheese topped with coleslaw and served with a potato bun
Ground beef patty on a smaller mini potato bun served with French fries
Smoked salmon with avocado, dill leaves, white onion and homemade sauce served with homemade bagel bun
Chicken meat mixed with mango & mustard and homemade bagel bun
Bagel bun topped with egg omelet, smoked turkey and cheddar cheese served with (Salad or French fries)
Grilled haloumi cheese and beetroot served with homemade bagel bun
Butter-fried hammour fish with homemade guacamole, cabbage, spring onion, tomato salsa, and grilled tortilla
Blackened seasoned grilled shrimp with mango salsa, white cabbage, grilled tortilla and sour cream
Sesame coriander marinated grilled beef steak with homemade guacamole, white cabbage, tomato, sour cream and tortilla bread
Roasted chicken mixed with bayou sauce, cabbage, mango, coriander, spring onion salsa, and grilled tortilla bread
Slow-cooked beef short rib with sweet teriyaki sauce, jalapeno, and cherry tomato
Deep fried mini falafel served with grilled tortilla, white cabbage and avocado topped with tahini sauce & green chilli pesto
Tagliolini pasta tossed with shrimps in a pimento chili pepper sauce served with homemade tacos basket
Your choice of either (Penne or Fettuccini pasta) tossed in creamy tomato sauce with strips of chicken breast, mushrooms, tomatoes, extra virgin olive oil and fresh herbs
Fettucine pasta tossed with alfredo sauce topped with grilled chicken breast and parmesan cheese
Sauteed seafood calamari, shrimp, mussels and spaghetti pasta with creamy tomato sauce
Spaghetti pasta sautéed with beef bacon and mushrooms in light creamy parmesan cheese sauce
Spaghetti pasta tossed in an authentic bolognese meat sauce with fresh herbs
Penne pasta sauteed in vegetables, black olives, broccoli, carrot, and mushroom with creamy tomato sauce and feta cheese
Spaghetti pasta sautéed with shrimps and fresh garlic, extra virgin olive oil, fresh parsley and a touch of red chili.
Homemade lasagna layered and baked with meat sauce, parmesan cheese, herbs and béchamel topped with mozzarella cheese
Homemade ravioli filled with spinach and ricotta cheese tossed in Your choice of sauce (White sauce or Mixed Sauce)
Homemade black ravioli filled with lobster meat and parmesan cheese, black ink tossed in light creamy sauce and topped with red caviar
Arborio rice cooked with chicken, mushrooms and creamy parmesan sauce
Garner Carniola risotto rice cooked in cheesy saffron sauce with mushroom
Arborio rice sautéed with seafood calamari, shrimp, and mussels and creamy tomato sauce with parmesan cheese
Grilled salmon fillet with green lentil salad mixed of jarjeer leaves, cherry tomatoes, spring onion, coriander leaves with lemongrass sauce
A creamy mixture of cooked lobster meat with mushroom stuffed into a lobster shell. Can be served with an oven-browned cheese crust, typically Gruyère with creamy saffron risotto rice
Grilled hammour fish marinated in lemongrass and lemon leaves served over a bed of lemongrass rice topped with avocado salsa
Shrimps sautéed in a spicy Swahili sauce with fresh coriander leaves, diced tomatoes, and a touch of coconut milk with grilled shrimp skewers, served with your choice of couscous or rice
Fillet of grilled chicken breast served over a bed of risotto rice and topped with pink sauce
Grilled chicken breast on a bed of mashed potatoes and grilled vegetables topped with your choice of (Mushroom or White Sauce)
Tender pieces of chicken fillet sautéed with mushrooms and herbs in a traditional stroganoff sauce served with mashed potatoes or rice
Grilled marinated Black Angus fillet with homemade gravy sauce served with mashed potatoes and steam vegetables
Ina Garten's Black Angus steak in mustard and mushroom sauce with baby potatoes and rocket leaves
Tender pieces of beef sautéed with fresh mushrooms and herbs in a rich stroganoff sauce, served with your choice of mashed potatoes or French fries
DeLord's very own marinated lamb chops, lamb kebab, beef kebab, and chicken breast served with pomegranate molasses dip and Arabic bread and potato wedges
Tender chunks of grilled chicken breasts on skewers marinated with lemongrass and lemon leaves served with coriander dill rice and spicy oriantal sauce
Skewered Hammour fish with vegetables marinated with saffron, yoghurt, and onion served with green rice
Skewered shrimps with vegetables marinated with saffron, yoghurt, and onion served with dill rice
Tender chunks of boneless lamb on skewers, marinated with lemon juice and olive oil served with homemade Turkish bread and lemon coriander sauce
Locally farmed Lamb kebab on skewers marinated in lemon juice and olive oil. Tender chunks of chicken breast on skewers marinated with lemongrass, lemon leaves, and coriander. Green chilli marinated shrimp kebab served with homemade Turkish bread and spicy oriental rice with lemon coriander sauce.
Yoghurt-marinated tender cubes of lamb on skewers served with French fries and salad
Saffron and herbs marinated tender cubes lamb on skewers served with French fries and salad
Homemade lamb kofta kebab grilled on Jospar oven served with ghee rice
Qatari way cooked basmati rice and yellow lentil. Half piece of chicken bone-in marinated in homemade spices served with date saffron sauce
Deep fried safi fish marinated in homemade Arabic spices served with sweet rice, grilled eggplant, and tomatoes with DeLord chilli sauce
Aromatic rice with shrimp, fragrant with saffron and garnished with raisins and cashews
Classic aromatic cubes of tender lamb masala cooked in Indian spices served with saffron rice and garnished with fried onion, raisins and cashews
Spicy yoghurt marinated chicken korma served with biryani rice and boiled egg garnished with raisins and cashews
8 Hours slow-cooked whole lamb stuffed with mixed nuts and lamb liver served with golden Sella rice and spicy lemon saffron sauce
Vanilla, Hazelnut, Caramel, Extra shot of espresso, Cream
A creamy and mouth-melting dessert inside while outside is caramelized.
Warm walnut chocolate brownie served with vanilla ice cream, pistachio sauce and grated chocolate
Brioche dulcey sauce chantilly cream crispy pearls and fresh berries
Hot Chocolate cake inside Toffee sauce served with pear compote and ice cream.
"Enjoy our luscious coffee-based flavored Tiramisu, a fluffy, rich, and creamy dessert. A great way to cheer up your day.
"Moist olive oil cake, vanilla cream brulee with mixed berry sauce
"Crispy caramelized top into a thick creamy custard base with sticky rich quality and topped with fresh berries.
"Consisting of moist cake and caramelized dates, glorious classic self saucing hot dessert served with hot butter scotch sauce and caramel icecream on top "
"Sweet delicious pastry hot dessert made with regular puff pastry, milk, and cream. Topped with assorted roasted nuts and desiccated coconut. "
choux, desicated coconut cream
choux, coffee cream
choux, passion cream and raspberry confit
choux, madagascar vanilla cream
choux, filled with 100% pistachio paste, pastry cream
choux, passion cream and raspberry confit
choux, filled with lemon yuzu cream
choux, salted caramel cream
choux, date paste date cream
choux, gianduja chocolate cream, chopped hazelnut
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Delord Gourmet, Doha, Qatar, Fereej Al Nasr, Doha.