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Fried battered shrimps, coated with a light sweet and spicy sauce.
Steak cut fries with a mix of melting cheddar and mozzarella cheese with a side of sour cream.
Chicken escalope tenders served with tartar sauce.
Oven cooked onion soup loaded with mixed melted cheese and croutons.
Grilled Chicken cubes with mushroom, chicken stock and fresh cream.
Set of two, beef or chicken sliders on freshly baked mini brioche bun.
Loaded french fries with minced beef, mixed cheese, jalapeno, with tomato salsa, cream cheese and guacamole.
Tuna, cucumber, tomatoes, green beans, sweet corn, black olives, roasted potatoes and boiled eggs served on mix greens lettuce with a light vinaigrette dressing.
Mix greens lettuce with lemon dressing, tomatoes and cucumber served with grilled chicken and halloumi cubes, roasted baby corn and fried marinated crips.
Mixed quinoa and kale leaves, carrots,cucumber, and pomegranate, served with grilled chicken tenders and roasted almonds with pineapple dressing.
Romaine lettuce, parmesan cheese, and cherry tomatoes mixed with a homemade Caesar dressing and toasted herb bread.
Breaded fried chicken, sweet corn, cherry tomato, cucumber, avocado, mix cheese, black olives, crispy romaine lettuce and fried leeks, served with cocktail dressing.
Tomato sauce and mozzarella cheese on a puff pastry dough topped baby rocca leaves and parmesan shavings.
Linguine pasta with grilled chicken, sauteed mushrooms, sundried tomato and alfredo sauce.
Spicy tomato sauce with penne pasta, topped with parmesan cheese.
Penne pasta with grilled chicken, mushrooms, bechamel cream and cheese, Baked in skillet and served with mixed green salad.
Pan fried chicken breast topped with emmental and cheddar cheese served with french fries or spagheti pasta by choice.
Grilled chicken breast served with mashed potatoes, green beans, baby carrots and a rich and creamy mushroom sauce on the side.
200gm of beef tenderloin medalion served with cherry tomatoes and caramelized onions then topped with a freshly made Aligot (cheesy mashed potato) and mushroom gravy sauce on the side.
200gm of beef tenderloin topped with a warm maître d’hôtel butter served with baby argula salad and French fries.
Fresh yogurt and mixed fruits topped with granola cereals and served with strawberry sauce.
French waffle served with mix berries fruits, vanilla ice cream, warm salted caramel sauce and crushed Lotus biscuit .
Three layers of pancake with fresh cream and mix berries fruits served with vanilla ice cream, strawberry sauce and crushed Lotus biscuit.
Three layers of pancake with chocolate Nutella and sliced bananas served with vanilla ice cream, warm chocolate sauce and crushed Lotus biscuit.
Croissant plain, bachemel sauce, turkey and emmental cheese, served with side salad.
Croissant zaatar, cucumber, tomato, halloumi, tapanade, mint leaves, served with side salad.
Three eggs omelet style cooked with tomatoes, onions, mix pepper, olives, potato cubes and parsley, served with a side of mix greens salad.
Two poached eggs over a slice of toasted bread spread with cream cheese and fresh guacamole, topped with hollandaise or dynamite sauce and fried leeks, with a side of mix greens salad.
Three eggs Shakshuka style cooked in a rich tomato sauce with garlic and paprika, topped with melted mix cheese, fried leeks and fresh green herbs,topped with feta cheese and pomogrenate seeds , served with a side vegetables plate.
Sliced Halloumi cheese baked on fresh tomato base with two fried eggs and served with a side oriental salad, cucumber, tomato and olives.
Three eggs fried, omelet or scrambeled served with mix greens salad.
Coffee or tea served with french baguette and butter, grilled halloumi cheese and labneh, fresh juice, followed by two eggs cooked to your choice served with cucumber, tomatoes and olives at side with zaatar dip.
Coffee or tea with your choice of any croissant and fresh orange juice served with french baguette, butter and jam, followed by two eggs cooked to your choice served with mixed greens salad, beef sausage, hash brown and grilled tomato.
Coffee or tea with your choice of any croissant, fresh orange juice, served with french baguette, butter and jam, followed by two eggs cooked your way served with mixed greens salad.
Toasted sliced bread layered with grilled chicken, emmental cheese, beef bacon, turkey ham, tomatoes, pickles, lettuce and mayo sauce served with French fries.
Grilled Halloumi cheese laid on mashed olives tapenade, mint leaves, tomatoes and cucumbers served toasted in a white ciabatta bread, with fries or salad by choice.
Our way of doing a burger sandwich, grilled minced beef,cocktail sauce, lettuce, pickles, onions, tomatoes and emmental cheese, served in a traditional ciabatta bread.
Grilled steak tenders and mozzarella cheese with onions, mushrooms and green pepper served in a toasted white ciabatta bread.
Crispy fried chicken laid on tartare sauce, lettuce, cheddar cheese and tomatoes served in a traditional ciabatta bread.
Tuna and mayo, tomato and fresh lettuce
Grilled chicken, swiss cheese and mayo, tomato and fresh lettuce.
Smoked turkey, swiss cheese and mayo, tomato and fresh lettuce.
Our signature Bun N'Roll Bread,crispy fried chicken breast with pickles, fresh lettuce and herb mayo sauce.
Our signature Bun N'Roll Bread, 100% beef patty with creamy mushroom sauce, swiss cheese and mayo.
Simple tomato or creamy white sauce with penne pasta and parmesan cheese on top.
Macaroni pasta cooked with a mix of cheddar, mozzarella, and fresh cream.
Chicken nuggets served with french fries and tartar sauce.
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Brioche Dorée, Gulf Mall, Doha, Qatar, Al Sadd, Doha.