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Light tomato broth flavoured with coriander.
Mild spiced lentil shorba infused with coriander.
Mushroom simmered with onion, garlic, Indian spices & pureed.
Mildy spiced saffron scented aromatic chicken
Chopped cucumber, onion, tomato and lettuce with lemon vinaigrette dressing.
Malai tikka & chicken tikka marinated with chef special dressing.
Romaine lettuce dressed with caesar dressing & parmesan cheese.
Refine flour dough stuffed with curry spiced flavoured potato and green peas.
Crispy bread, potatoes with sweetened yoghurt, tangy tamarind sauce & mint sauce
Fried crispy potato tossed with tangy tamarind & mint sauce.
Coarsely ground, robust spices or “Shikaar masala” flavour these kebabs cooked on flaming skewer.
Cottage cheese marinated with yoghurt, fried garlic, chilli powder & cooked in tandoor
Potato and green peas and corn gallet with Indian spices and shallow fried.
Tender roll of cottage cheese & corn kernel with spices, cooked in tandoor
Broccoli marinated with cream cheese, yoghurt & spices.
Crispy cauliflower tossed with tangy Indo -Chinese Manchurian sauce.
Lassuni paneer, dahi kebab, alu mutter butte kebab,makai malai seekh
Charcoal grilled whole chicken marinated with yoghurt & aromatic spices, an all-time favourite.
Char grilled Chicken cubes marinated with yoghurt & Amara special mix spices.
Fried crispy chicken cubes tossed with tangy sweet and sour sauce.
Minced chicken mixed with Indian spices and coated with crushed almond cooked in tandoor.
Chef special chicken kebab, marinated with yoghurt & south Indian spices.
Boneless creamy chicken kebab marinated with cream cheese, green coriander root.
Tender rolls of succulent lamb mince mixed with ginger, chilies graced with royal cumin and saffron and chargrilled.
Rack of lamb marinated with ginger and Indian spices toasted in tandoor.
Gallet of coarse minced lamb paired with an edectic mix of aromatic spices.
Pomfret prepared in a paste of mustard, lemon zest and chargrilled.
Prawn marinated with yoghurt, cheese, cardamom powder & mace powder.
Hyderabadi murgh tikka, hussani seekh,sarson mahi tikka,signature murgh tikka
Clay oven baked chunks of chicken, simmered in a smooth tomato gravy.
Chargrilled chicken tikka simmered with onion tomato gravy & Indian aromatic spices.
Stir fried tandoori chicken in capsicum & onion with silky tomato sauce.
Cubes of succulent chicken cooked with Onion, curry leaves & flavoured with black pepper.
Boneless chicken cooked with spinach gravy and Indian aromatic spices.
Chicken cooked in Military barrack style with chili and freshly crushed spices.
Succulent chicken cubes simmered with cashew onion gravy & special Awadhi spices.
Lamb cube simmered with onion, tomato & Indian spices.
Lamb cube cooked with potato and flavored with Indian spices.
Lamb cube simmered with cashew onion gravy with Awadhi spices.
Lamb cube cooked with spinach gravy and mix spices.
Lamb boti & mince cooked with onion tomato and gram masala powder.
Spicy lamb minced cooked with onion, green chili & mix spices.
A traditional dish of lamb cube cooked with semi dry onion, tomato gravy and spices.
Fresh humor cooked with coconut, tamarind and Goan spices..
Fish fillet cooked with tomato base gravy & flavored with fenugreek leaves..
Chef's special prawn curry cooked with onion & aromatic north Indian spices
Prawn stir fried with curry leaves, pepper, onion & ground spices.
Cottage cheese simmered with rich tomato gravy.
Cottage cheese braised in kadhai with freshly pounded spices with onion, capsicum.
Cottage cheese cube & green peas cooked together with cashew, tomato & onion gravy.
Oven roasted cottage cheese simmered with onion tomato masala & spices.
Cottage cheese cubes tossed with garlic flavoured spinach gravy.
Potato cubes cooked with fresh green peas, onion, tomato & spices.
Garden fresh Potato & cauliflower floret tossed with onion gravy & ginger.
Dices of mushroom, Green peas tossed with fresh ground aromatic spices with onion & cashew gravy.
Assorted mix vegetable cooked with curry leaves & coconut milk.
Crispy ladies finger with Jaipuri aromatic spices.
Roasted moong dal with green peas spiced with ginger & finished with ghee.
A harmony of black lentils, tomatoes, ginger and garlic simmered overnight on coal embers and finished with cream.
An aromatic delicacy of basmati rice and mix vegetables cooked in layers in a sealed pot .
A Hyderabad delicacy of basmati rice and mutton cooked in sealed pot
Chicken boneless and long grain Basmati rice cooked together on “Dum” Scented with Saffron
Long grain basmati Saffron scented rice & Prawn cooked together on “Dum”. .
Shallow fried soft cottage cheese ball dipped in sugar syrup
Soft cottage cheese Pattie poached in Saffron flavored sweetened milk.
Traditional Punjabi style carrot cake cooked with ghee & milk.
Saffron flavoured rice pudding.
Fruit Salad Ice cream
Lemon, mint & sprit
Fresh orange juice & mint ,soda
Orange juice, Mango juice, Pineapple juice, & fresh cream
Pineapple juice, coconut cream & fresh juice.
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Amara Indian Restaurant, Salwa Road, Doha, Qatar, Al Sadd, Doha.